Flannery O’Connor’s College Journal, Amazon’s Hundred Best Books of 2017, and More
Charles Simic and Katha Pollitt on the past year; Reginald Dwayne Betts sworn into Connecticut bar; the myths behind J. D. Vance’s Hillbilly Elegy; and other news.
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Charles Simic and Katha Pollitt on the past year; Reginald Dwayne Betts sworn into Connecticut bar; the myths behind J. D. Vance’s Hillbilly Elegy; and other news.
Submissions are currently open for the PEN/Robert J. Dau Short Story Prize for Emerging Writers. Twelve prizes of $2,000 each and publication in PEN America Best Debut Short Stories 2018 (Catapult) are given annually for debut short stories published in the current year.
Using the online submissions manager, editors may submit up to four debut stories published in 2017 of up to 12,000 words each by Friday, November 10. There is no entry fee. Authors may not submit their own stories. Eligible publications include print magazines distributed in the United States, online magazines, and cultural websites.
The PEN/Robert J. Dau Short Story Prize for Emerging Writers aims to help launch the careers of emerging fiction writers. Visit the website for complete guidelines, or e-mail awards@pen.org.
Visit our Grants & Awards database and Submission Calendar for more upcoming contests in poetry, fiction, and creative nonfiction.
Poet wins Minneapolis City Council seat; John Kulka named editorial director of the Library of America; wildlife sculptures made from recycled books; and other news.
In the New York Times Magazine’s piece “The Dinners That Shaped History,” Jessica B. Harris, Bee Wilson, and Brenda Wineapple each write about an eventful meal that changed the course of history, including Harris’s account of a rowdy dinner party in Paris hosted by Pablo Picasso and Guillaume Apollinaire in 1908 which reportedly transformed Henri Rousseau from unappreciated joke into legitimate painter. Write a short story that revolves around a meal that has drastically unexpected and far-reaching results. At what point during the meal does it become evident that something extraordinary is brewing, and can any of the guests foresee the momentousness of the occasion? How does the food serve as a reflection of, or foil to, the history-making consequences of the meal?
“I see the world as a magical place.” Nnedi Okorafor talks about magical realism, fantasy, and her writing process at the 2015 Aké Arts and Book Festival in Abeokuta, Nigeria. Okorafor is the author most recently of Akata Warrior (Viking, 2017), the second novel in the Akata young adult fantasy series centered around Sunny Nwazue, a Nigerian American girl.
“Learn how to write jokes...” Gabe Hudson, author of the science fiction novel, Gork, the Teenage Dragon (Knopf, 2017), talks about the craft behind humorous writing, and having to adapt to a new environment during his MFA years at Brown University.
The proliferation of bestseller lists; writers speak out against pirated e-books; a profile of Emily Wilson, the first woman to translate the Odyssey; and other news.
In this video, Peg Alford Pursell introduces the stories from her debut collection, Show Her a Flower, a Bird, a Shadow (ELJ Editions, 2017), for the Stories on Stage Davis series, which combines literature and theater. Pursell is featured in “5 Over 50” in the November/December issue of Poets & Writers Magazine.
Jonathan Franzen on the state of the essay; Roxane Gay to edit anthology on rape culture; a massive library opens in Tianjin, China; and other news.
Two fiction writers discuss scandals and second chances, finding the heart of the novel, and blurring the personal and political.