The Time Is Now

Life-Changing Stories

1.16.19

“The stories that we tell ourselves and the stories we learn from others are a matter of life and death. Literature has the ability to literally change our minds—to change how we act, how we grow, what we believe, how we vote, how and when we speak,” says Morgan Parker in “Portraits of Inspiration” in the January/February issue of Poets & Writers Magazine. Write a short story that revolves around a subject, topic, issue, or idea that feels intensely important, urgent, or vital to you. How can you create a character that becomes a source of empathy for what matters to you?

The Last of Its Kind

1.15.19

The Humboldt Glacier, located high in the Andes mountain range in Venezuela, is the country’s last glacier. Glaciers are disappearing around the world due to climate change, which has also been a factor in declines and extinctions of animal species elsewhere. This month saw the death of George, the last snail of the Hawaiian species Achatinella apexfulva, named after Lonesome George who died in 2012, the last of the Galápagos tortoises. Write a poem about an object that is the last of its kind to ever exist, either in reality or hypothetically. How is the disappearance of your chosen subject significant in its own way? 

Home Street View Home

1.10.19

Poet Maggie Smith’s essay “Tracking the Demise of My Marriage on Google Maps” published in the New York Times Modern Love column, uses images of her house on Google Street View, photographed throughout a period of several years, as a means of imagining and remembering the events that occurred inside the residence. Smith reflects on the trajectory of her relationship with her husband and the gradual transformations of their family. Look up a current or former residence of yours using Google Street View. Click through photos taken over the years if available, and write a remembrance of your time spent there, focusing on your habitual movements within the home and how they have affected your relationships.

Night at the Food Museum

In E. L. Konigsburg’s 1967 classic children’s book From the Mixed-Up Files of Mrs. Basil E. Frankweiler, two young runaways hole up in New York City’s Metropolitan Museum of Art for some adventure, but what would happen if it were a museum of food instead of art? Browse through National Geographic’s roundup of food museums and food factory tours—including ones for bread, Coca-Cola, Ben & Jerry’s ice cream, chocolate, and ramen—and write a short story in which your protagonist has a memorable experience in one of these gastronomically focused places. Does the experience leave nothing—or everything—to be desired?

Off the Page

Works of poetry composed of tiny glass vials, a mineral collection, a board game, lunch boxes, Rolodexes, and View-Masters? In “Authors Thinking Outside the Box” in the January/February issue of Poets & Writers Magazine, Adrienne Raphel takes a look at Container, a small press founded by poets Jenni B. Baker and Douglas Luman, which teams with authors to publish books in nontraditional forms, oftentimes as a modified object or series of objects. Take a look around your home, a grocery store, or a hardware store for an everyday object that sparks your interest, and compose a poem that could be printed or inscribed onto the object in some way. Take in consideration how the object and your poem relate to one another.

New Year’s Reflections

“Philosophically, the New Year is a time for beginnings, a time for reflection and change. I can’t think of a better place than this vast and ruggedly beautiful continent to put things in perspective,” says traveler Chuck Ward in a recent New York Times article about celebrating New Year’s Eve in Antarctica. Write a personal essay about a particularly poignant or exciting New Year’s celebration you’ve had in the past. Describe the setting and how it influenced your mood. What made the night memorable and did you intend for your festivities to help start the year off in a certain way? How did the rest of the year measure up to your New Year’s expectations? 

Frozen in Time

“There is no market, school, doctor, or shop, and from late-autumn until mid-spring the village is inaccessible by car and uninhabited,” Alex Crevar writes in National Geographic about Lukomir, Bosnia and Herzegovina’s highest village and home to just seventeen families. Write a story set in such a place (real or imagined) that is similarly caught between modernity and the social and technological isolation of its landscape. What does living in this world do to alter the interactions and daily concerns of its inhabitants? Is there a generational shift or a longing for change?

Let’s Get Mystical

“Whenever I find myself at a literary crossroads, I reach for my Tarot deck. In my regular life, I’m a staunch scientific materialist…but in my creative life, I’m an unqualified mystic,” writes Will Dowd in a 2017 installment of Writers Recommend. In fact, there are many writers who have found inspiration in the Tarot, including W. B. Yeats, Italo Calvino, and Charles Williams. Try your hand at choosing a card to guide you for this week’s poem. Conduct an online search for a card and allow the image to be your muse. Their names, such as Temperance, Wheel of Fortune, the Magician, and Death,­ may be enough to conjure up ideas.

Recipe for Reminiscence

12.27.18

In the essay “The Poet’s Table,” published by the Poetry Foundation, food writer Mayukh Sen pays tribute to the late Maya Angelou for her lesser-known literary feats: her cookbooks. Angelou published two cookbooks when she was in her seventies and eighties, which offer readers more than just lists of measured ingredients and directions. The pages are filled with anecdotes and deeply personal stories touching upon cultural narratives, racial divisions, juvenile traumas, and moments of joy. “I feel cooking is a natural extension to my autobiography,” Angelou told the Guardian in 2011 regarding her cookbooks. This week, think of a recipe that contains some of your personal history within it—childhood memory, exploration of heritage, sense of place, or simply a snapshot of life. Write about the dish in detailed prose, allowing instruction to blend with your reminiscence.

Holiday Newsletter

12.26.18

In “How to Write a Family Newsletter Your Friends Will Actually Read,” New York Times writer Anna Goldfarb offers suggestions for the dos and don’ts of penning a family holiday newsletter. Perhaps you receive these missives annually from a friend or relative with a curated list of their accomplishments that year, or you participate voluntarily or involuntarily in one. For this week’s exercise, write a fictionalized holiday dispatch—maybe from someone with mischievous and beloved pets, parents that detail each of their children’s achievements, or that pays tribute to a departed relative. For tone, take in consideration Goldfarb’s advice: “Figure out whether you want this piece of writing to be preserved for future generations—a keepsake—or if you want this to be a throwaway piece of mail—scan, chuckle and toss.”

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