Writers Recommend

In this online exclusive we ask authors to share books, art, music, writing prompts, films—anything and everything—that has inspired them in their writing. We see this as a place for writers to turn to for ideas that will help feed their creative process.

Rich Ferguson

5.22.13

“Prominently displayed on my writing desk is an index card on which I’ve written a quote by my dear friend, and boss at the Nervous Breakdown, Brad Listi. Some years ago, when I was at a creative low point—allowing the criticism of others to question my abilities as a writer—Brad told me: “Refuse to be denied or broken.” I often return to those words. They remind me that to be a poet or writer is not a passive act. Every day we must break through walls of self-doubt and denial. Stand our ground. Let our voices be heard.

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Leigh Newman

5.15.13

“I’m pretty much a workhorse. I write everyday whether I’m inspired or not. Getting started is never the problem; it’s getting finished. When I get stuck mid story or essay (a regular occurrence), I put on my running shoes and head out. I’m a terrible runner—awkward, slow, and sweaty. But I run my guts out, as fast as I can for a far as I can. During this very labored experience, I picture something from childhood: My dad used to practice bow and arrow in the backyard.

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Amy Shearn

5.8.13

“The other day I saw a headline that suggested climate change meant the end of coffee, and I had to close my laptop and do some deep breathing. Coffee! Each morning my kids vie to scoop grinds into my Melita filter cone. This is not about civic duty, this is about survival. I write at my local coffee shop, where the coffee is Stumptown and the children can’t find me. After two (or THREE!) cups my brain is clear and alert and focused and brimming with ideas. But if a coffee famine is indeed imminent, I will have to find another profession. Or, possibly, sleep more.”

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Cherryl Floyd-Miller

5.1.13

“I once had a blind friend ask me to close my eyes and describe a restaurant for him. I tried descriptions from memory, using only my sense of sight. With my eyes closed, though, I could describe fork metal scraping against teeth, crunching paper napkins and snippets of conversation in the room. I realized my entire life has a soundtrack with layers of sound. It's the same as when I see any Romare Bearden collage or witness the building tensions at a dinner table. Everything—poem, story, character, conflict, silence—has its own sound. You sometimes have to close your eyes to hear it.

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Sean Ferrell

4.24.13

“Write toward your fear. That memory or worry or idea buried inside, that truth about you that you hope no one discovers. The thing you wish you could forget about yourself. Write directly to that. Repression, sublimation, fear, denial. These are creative energies, but they feed only cruel creations: Writer’s block, thin writing, clichéd ideas, and self-criticism. Hiding your painful truth is a wall without mortar. It takes work to maintain. Hold the stones in place, it might not fall. But good luck, and don’t forget to worry worry worry. That effort saps all others. Let the wall go.

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Jessica Grose

4.17.13

“Whenever I’m in a rut, there are a few women writers whose voices I return to: Lorrie Moore and Anne Lamott come to mind first, but I know there are others. It doesn’t matter if it’s fiction or nonfiction, the tone must be wry and honest, which in turn (hopefully) inspires me to be wry and honest. I find I am sharpest in the first two hours of the early morning after a strong cup of coffee. If I’m writing fiction and I’ve found myself in a plot cul-de-sac, the only way for me to get out of it is to go for a longish run outside. The treadmill just doesn’t cut it.”

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Alix Ohlin

4.10.13

“Here are two things that have helped me when I feel depleted or confused, which is often. One: I find that ideas like to come when they’re most inconvenient. So I daydream my way through situations where writing is impossible. In the shower. While dog-walking. On the subway. I don’t rush out of that situation to write anything down—I just let my mind go, fabricating and wandering, until the end of the day, when I make a record of where my thoughts have gone. It gives me material to start with the next morning.

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Susannah Cahalan

3.26.13

“I affectionately refer to my writer’s-little-helper as ‘the green book,’ but it’s actually called The Modern Library’s Writer’s Workshop. I've gifted this wonder of a book, which is less a writing manual and more of a spirit guide, to many of my writer friends and they’ve all been equally captivated and enriched by the author’s wise, old soul voice.

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Dave Bry

3.20.13

“I recommend dipping salted almonds (not smokehouse almonds, just dried, salted almonds) into Nutella hazelnut spread and eating them like that. I tried this for the first time yesterday, and it was delicious. My best friend from growing up is Sicilian, and his grandmother used to tell him that he should eat three almonds every day—exactly three, no-more-no-less—because it would make him smarter. (I picture her covering one eye and spitting at the ground.) I know it sounds nuts.

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